vegetarianism
How I Almost Died Pretending to Be a Vegetarian in College
I didn't think of myself as a pretend vegetarian lying to my friends. I told myself that I was just a vegetarian who kept having meat accidents with my mouth.
Why Men Are Afraid of Going Vegan
The popularity of plant-based diets may be on the rise, but they are still overwhelmingly taken up by women. In order to find out why, I asked two very different experts: Cro-Mags frontman John Joseph, and radical feminist Carol J. Adams.
Will Turin Become Italy's First Vegan City?
Over the next five years, Appendino's newly formed council plans to prioritize educating the children of Turin on the environmental impact of meat production in the hopes that it will reduce consumption for future generations.
Why More Tibetan Nomads Are Going Vegetarian
Over the last 15 years, a wave of Tibetans has fully embraced vegetarianism, as nomads and previously isolated towns have gotten access to other foods besides yak products.
This Vegan Ground Beef Burger Sold Out of Whole Foods in an Hour
The plant-based product made its supermarket grand debut yesterday at a branch of Whole Foods in Boulder and sold out in an hour.
This Vegan Professor Says There's No Such Thing as Real Vegetarians
He wants the vegans and vegetarians of the world to understand that they’re eating animal remains in and through the plants they eat.
Scientists Have More Bad News for People Who Like Bacon and Alcohol
According to a new report from the World Cancer Research Fund, eating 50 grams of processed meat or drinking three alcoholic drinks day could lead to stomach cancer.
Stella McCartney on Fake Fur, Rihanna, and Well-Fitted Bras
In this episode of Broadly Meets, outspoken vegetarian fashion designer Stella McCartney unloads about her famous parents and her personal battles with the fashion industry.
Vegetarians Don't Care About Feminism Anymore
In the 70s, 80s, and 90s, not eating meat and fighting the patriarchy went hand in hand. What happened?
Scientists Say There’s a ‘Vegetarian Gene’ and It Could Be Linked to Cancer
A Cornell University study has found that the “vegetarian gene” in the DNA of people from countries with a history of eating plant-based diets also leaves them more vulnerable to certain types of cancer.
Inside the London Shipping Container Serving Vegan Food to Grandmas and Grime Artists
In a Shoreditch shipping container complex, Cook Daily is revolutionising the knit-your-own-dhal reputation of vegan food. “People come back again and again—they even bring their grandmas,” says founder King.